Aged for 18 months in 225-litre Austrian wood barrels. Intense ruby ​​red color. The nose is red fruit, with hints of raspberry, and cherry, enriched with notes of tobacco, leather and mocha. In the mouth it is warm, full-bodied and powerful, with well-presented tannins and a long and pleasant persistence.

🇫🇷 Médoc, Bordeaux, France

🍇 Grape: 60% Cabernet Sauvignon, 30% Merlot, 10% Petit Verdot

🍷 Alcohol: 12.5 %

🍾 Serving Temperature: 16-18° C.

🍽️ Pairing Suggestions: Pasta dishes, meat preparations, creamy and powerful cheese (Maroilles for example)